September 05, 2007

Apple Crisp


4 medium golden delicious Apples, peeled
6 tbs. Flour
2 Eggs
1 cup Sugar
2 tsp. Baking Powder
1/4 cup Butter
Cinnamon to taste

Topping:

1 cup Flour
1/2 cup Brown Sugar
1/2 cup Melted Butter
Preheat oven to 350 degrees. Mix the ingredients for crumb topping and set aside. Butter 9" pie pan or 8" sq. metal pan. Slice apples and arrange in pie plate. Mix flour, eggs, sugar, and baking powder and layer over apples. Melt butter and pour over apples. Add crumb topping. Bake 50 mins. Sprinkle with cinnamon and bake 10 more mins.